“Lodge Cast Iron Nation: Great American Cooking from Coast to Coast” Cookbook

  • By Lodge Cast Iron
  • Model #CBCIN

$17.99

This product is currently out of stock.

Description

Packed with classic regional casseroles, soups and stews, new twists on old favorites, and desserts, “Lodge Cast Iron Nation” proves that cast iron isn’t just for cornbread. With 200 recipes curated from Lodge’s very own network of high-profile chefs (like John Currence, Lidia Bastianich, Mark Bittman, and Peter Kaminsky) and cast iron cookware fans from around the country, this book boasts a diverse array of recipes, stories, and spectacular photography.

Features

  • “Lodge Cast Iron Nation: Great American Cooking from Coast to Coast” Cookbook
  • 200 Recipes from Regional Chefs & Cast Iron Fans
  • 288 Pages
  • Full Color
  • Flexible Binding, Reinforced Softcover
  • Publisher: Oxmoor House
  • Made in the USA