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$204.99
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Bring the flavor of the bayou to your backyard with the Bayou Classic 100-Quart Aluminum Bayou Boiler, expertly handcrafted for over 30 years in Lourdes, El Salvador. Made from 99% pure, restaurant-grade aluminum, this heavy-duty seafood boil pot is designed for large-capacity cooking—ideal for crawfish boils, shrimp feasts, and outdoor gatherings.
Unlike mass-produced stockpots, each Bayou Boiler is individually shaped, hand-trimmed, and polished by skilled artisans, ensuring superior craftsmanship and long-lasting durability. The heavy-gauge aluminum construction provides even heat distribution, making it perfect for high-performance outdoor cooking.
Key features include reinforced riveted handles for secure transport, a boiling basket with a locking helper handle for easy draining, and a vented domed lid to prevent vapor lock during intense boils. This pot isn’t just cookware—it’s an heirloom built to deliver authentic Cajun-style seafood experiences for generations.
1 year
$204.99