Bayou Classic 16-Inch Banjo Cooker | KAB4

  • By Bayou Classic
  • Model #KAB4

$160.99

$176.00 SAVE: $15.01

  • Adjustable 30-PSI regulator fine-tunes your flame for precise temperature control
  • Supports stockpots from 14-inch diameter up to 122 quarts
  • Infrared and inferno cooking modes - low flame for slow simmers and high flame for rapid boils

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Description

Unleash serious heat with the Bayou Classic 16-Inch Banjo Cooker, the ultimate high-pressure propane burner for large-scale outdoor cooking. Designed for performance and versatility, this powerful cooker delivers a massive 164,000 BTUs from its 10-inch cast iron burner, making it ideal for seafood boils, homebrewing, frying, and cooking with extra-large cast iron pots.

The broad flame pattern ensures even heat distribution, perfect for maintaining steady simmering or blasting intense heat for rapid boiling. With infrared cooking capabilities at low flame settings and full-power inferno flames at high, this cooker adapts to whatever your recipe demands—whether you're boiling a full pot of crawfish or brewing your next beer batch.

Built with durability in mind, the 16-inch cooking surface sits atop a 3/8-inch round bar welded steel frame with a built-in hose guard for added safety. The included 360° windscreen protects the flame in windy conditions, and the heat-resistant paint ensures your burner stays looking sharp through countless cookouts.

Equipped with a 30-psi adjustable regulator and a 48-inch stainless braided LPG hose, the Bayou Classic Banjo Cooker connects easily to your propane tank and gives you full control over flame intensity.

Features

  • 10-inch cast iron burner delivers up to 164,000 BTUs
  • Adjustable 30-PSI regulator fine-tunes your flame for precise temperature control
  • 3/8-in Round Bar Welded Frame with Hose Guard
  • 360° windscreen protection shields flame from wind for consistent performance
  • 48-inch stainless braided hose for safe propane connection
  • Supports stockpots from 14-inch diameter up to 122 quarts
  • Infrared and inferno cooking modes - low flame for slow simmers and high flame for rapid boils
  • Heat-resistant paint finish

1 year