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The End Grain Cutting Board is the mid-sized, do-it-all cutting and serving surface that’s perfect for everyday use in the kitchen and on the table. It has a 1-1/4” wide sloped juice channel with an easy pour spillway, making it ideal for cutting meat, fish, poultry, and vegetables. It has comfort grip handles for easy lifting and carrying. It has reversible top and bottom cutting and serving surfaces. It is handcrafted in Louisville, KY, USA with premium grade walnut and maple hardwood from NHLA suppliers. It comes pre-finished with 100% natural, food-safe mineral oil and wax. The end grain composition ensures maximum durability and minimal knife blade wear. The term “end grain” refers to the surface produced from a cross section of the tree’s trunk, as opposed to “face grain” which is wood cut lengthwise. End grain is not only cherished for its rich and unique visual character, but also its superior durability. It’s highly resistant to wear and also easier on knife blades and self-healing, as the cut fibers tend to reclose over time.
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