The Summit Kamado S6 Charcoal Grill Center features a stainless-steel table with removable wire basket for easy access to accessories. The high-quality steel construction and porcelain-enameled finish make the grill lighter and easier to move, and prevent rust, cracking, and peeling while withstanding high temperatures. The dual-walled air insulated lid and bowl quickly reach precise temperatures and allow for high heat grilling or all-day smoking at a consistent low heat, while minimizing the amount of charcoal burned during the cook. With an extra-large 24-inch cooking area, it’s ready to handle any size feast. The stainless-steel cooking grate has a removable center, ready to accept Weber Gourmet BBQ System Inserts. Transform the cooking grate into a pizza stone, griddle, sear grate, poultry roaster, or any other of the many Gourmet BBQ System cookware options (all sold separately). Lighting charcoal has never been easier with the SNAP-JET gas ignition system; simply pile charcoal above the burner tube and ignite it with the burner control knob. The adjustable fuel grate allows for versatility and temperature control, simply reposition it to transform this Kamado into an every-day charcoal grill to sear steaks, grill chicken, smoke fish, and anything else you’re serving at the BBQ. Move the heavy-duty steel fuel grate to a higher position for grilling and the lower position for smoking. Use the diffuser plate to deflect heat away from food on the cooking grate during all day smoking or roasting. The Rapidfire lid damper provides ultimate temperature control. The damper’s hinged design allows it to fully open, maximizing the air flow through the grill. This feature creates a chimney effect, quickly increasing temperatures to get you grilling. The stainless-steel One-Touch Cleaning System provides hassle-free ash clean-up. The three-blade design sweeps ash into the removable high-capacity aluminum ash catcher for easy disposal.